As promised last week after remembering good things of 50 years ago,
I'll try here to recognize good changes, even if I personally don't buy them
all.
Farm equipment and technologies have improved yields and saved topsoil and
improved water quality. Beef production per carcass is many pounds improved from
five decades ago. Hogs have improved, as have chicken growth efficiencies. Of
course, drastically fewer people farm, and some say that's not all bad, either.
Today's cars and trucks last many more miles and do more with less fuel and
maintenance. People live much longer on the average; milk is virtually fat-free;
exposures to some toxic substances like lead and DDT are way down; air
conditioning is better and nearly everyone uses it.
Consolidations in some sectors such as retail merchandising and fast food may
have ended small-town businesses, but it resulted in uniform quality and lower
prices and a chance to shop anonymously.
Family farms for many meant poverty, less education, poor health practices,
poor or bad diets, and grave social illnesses like alcoholism and incest, which
were chronic backdrops in many rural families.
Schools often were tyrannical and abusive and were therefore unhappy places
for many who were not outstanding athletes or scholars.
Two-lane highways were killers. The billboards were ugly distractions, and
that friendly service station guy could cut your fan belt, puncture your tire or
rig the gas pump.
Personal computers and the Internet have increased dramatically our access to
each other and to information that before would not have been available. You may
still turn the TV off if you don't like what's on.
There's more food variety today, and modern grocery stores are cleaner and
offer a variety of other services and goods.
Each summer in America beloved friends and neighbors were struck down by
polio. When we lined up finally for Dr. Jonas Salk's vaccine, we didn't whine
about the slight dangers from vaccines. We were happy to receive. Smallpox
vaccinations meant disease lurked as well.
We had great floods and terrible droughts and few manmade lakes in which to
fish, swim and water ski.
Utter annihilation of our cities and way of life were real possibilities each
minute for more than 40 years during the Cold War after World War II. Talk about
terror in our domestic lives. We had it then, too, in spades. I dislike today's
version, but flat-out total destruction was what we faced then.
Corn couldn't stand extreme heat very well 50 years ago. Soybeans were just
coming into play and were not the key crop they are now. Wheat yields were much
lower. There weren't any herbicides to speak of and insecticides often were
overly dangerous to people and the environment. Tillage practices released too
much valuable moisture to the air and dirt to the waters.
There often are two or more sides to every story, and I don't blame anyone
for choosing one. Often, there's lots of substance in each position. When one is
young, or remembers having been young, one feels better, perhaps. Joints don't
ache as much. Eyes see. Muscles respond. Hormones rush. You feel immortal. Of
course things were better then. A now deceased Native American friend of mine
used to preface his wonderful recollections with: "In the days of my time..."
Jim Suber is a freelance
writer. He formerly was a business and agriculture writer for the Topeka
Capital-Journal. He and his wife live near Maple Hill.
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