http://bmj.com/cgi/content/full/324/7342/870/c
BMJ 2002;324:870 ( 13 April )
News roundup
WHO targets environmental impact on child health
Rory Watson Brussels
A publication that looks at how the environment affects childrens health
will be released in Brussels on Monday (15 April), at the start of the European
Commissions Green Week.
Children, it says, might be the "canaries in the coalmines"the first people
to show adverse health effects resulting from environmental factors, with
possible lifelong implications for adults and children.
The 225 page document, a collaborative venture between the WHOs Regional
Office for Europe and the European Environment Agency, is intended to promote a
better understanding among scientists and professionals working in child health
and environmental protection of childrens health issues relating to the
environment.
Children are particularly vulnerable to environmental threats, because they
breathe, eat, and drink more than adults in proportion to their body weight;
they may be exposed for a longer time to such threats at a time when they are
more sensitive; and their metabolism differs from that of adults.
The publication reflects WHOs decision at its third ministerial conference
on environment and health in London in 1999 to prioritise childrens particular
vulnerability and helps prepare the ground for the next conference in the
series, to be held in Budapest in 2004.
It gives an overview of environmental health in children; examines the
specific effects of environmental contaminants, including foodborne and
waterborne contaminants, in disorders such as asthma, atopic disorders, and
birth defects; and analyses the different effects on health of exposure to
tobacco smoke, pesticides, electromagnetic fields, and ultraviolet radiation.
Finally, it offers a basis for the assessment and development of environmental
health policies that focus on children.
The publication brings a holistic approach to the subject, paying attention
to economic, social, and psychosocial factors and issues as diverse as air
quality, substandard buildings, noise, food and water contamination, and health
hazards from waste sites and poor transport systems.
It confirms that, on the whole, the health of children in the 51 countries of
the WHOs European region is satisfactory. But this is tempered by the
re-emergence of diseases previously under control, such as diphtheria and
tuberculosis; an increase in chronic diseases such as asthma and allergies; and
the emergence of new morbidity from substance abuse, injuries, and mental
disorders.
The two organisations acknowledge that many aspects of the relation between
childrens health and the environment are uncertain. They note that data on
birth defects are lacking, and that detailed figures on cancer in children date
only from 1990. They specifically invite contributions to update this basic work
and plan to create a dedicated website for this.
They also aim to publish a separate report later this year on the impact of
endocrine disrupting chemicals on childrens health.
Childrens Health and Environment: A Review of Evidence,
edited by G Tamburlini, O S von Ehrenstein, and R Bertollini, can be accessed at
www.who.it from 15 April.
ALL INFORMATION, DATA, AND
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PURPOSES ONLY AND IS NOT TO BE CONSTRUED AS REFLECTING THE KNOWLEDGE OR OPINIONS
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