Vitamins may cut risk of birth defects in diabetics
By Lois Barrett
Last Updated: 2003-05-26 9:42:07 -0400 (Reuters Health)
NEW YORK (Reuters Health) - Regular use of multivitamins may reduce the risk
of birth defects in infants born to mothers with diabetes, results of a new
study suggest.
Women of childbearing age are already advised to take supplements containing
folic acid to protect against certain birth defects, but this study highlights
the need for diabetic women to take multivitamins, researchers say.
"We were interested in seeing if the benefit against birth defects could also
be seen in offspring of women with diabetes," lead author Dr. Adolfo Correa of
the Centers for Disease Control and Prevention in Atlanta, Georgia, told Reuters
Health.
Researchers were not able to isolate which nutrients may be producing a
beneficial effect. But in the study, diabetic women who reported regular use of
multivitamins were just as likely to have a healthy baby as non-diabetic women
who also supplemented regularly.
In contrast, women with diabetes who did not take a multivitamin were almost
four times more likely to have a child with a birth defect than non-diabetic
women who did not take a multivitamin.
"This study will help educate patients, rather than changing patterns of
practice among physicians and nurses, who are already recommending use of
multivitamins with folic acid to women in their childbearing years," said Dr.
Gene Barrett, the president-elect of the American Diabetes Association.
The report emphasizes the importance of multivitamin use during
periconception, which is defined as the three months prior to conception and the
first three months of pregnancy. It is in the first weeks of pregnancy, when
women often do not know they are pregnant, that the major organs and systems of
the body are being formed.
Women who have poorly controlled diabetes in the first months of pregnancy
are two to four times as likely to as non-diabetic women to have a child with
birth defects, according to the March of Dimes. It is not known why diabetic
women are at greater risk for having children with birth defects, but meticulous
prenatal care has been effective in minimizing risks during these pregnancies.
"Good prenatal care that includes diabetes control, before and during early
pregnancy as well as other factors such as adequate nutrition are advised to all
diabetic women," Correa said. "And the study indicates that it would be prudent
to recommend that diabetic women take multivitamins during pregnancy."
Birth defects of the brain, spinal cord and heart are more common in the
children of diabetic women than in other women.
The group studied consisted of 3,278 women who had children with birth
defects and 3,029 women who had healthy children in Atlanta between 1968 and
1980.
Regular supplementation was defined as taking multivitamins three or more
times a week, and use had to occur during the three months prior to conception,
as well as the first three months of pregnancy.
Correa is planning another study, scheduled to begin next year, in which data
from more recent births and from a broader population will be analyzed. The
research effort will include isolating multivitamin ingredients and assessing
their benefits in protecting against birth defects.
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