Protein could help protect against brain diseases
A type of protein associated
with temperature change can reduce cell death in the brain and may
help to slow down the development of neuro-degenerative diseases,
such as Alzheimer's and Parkinson's, say UK scientists.
Heat shock proteins are a
group of naturally occurring proteins that are induced when a cell
undergoes environmental stress such as heat, cold or oxygen
deprivation. They are also present under normal conditions where
they ensure that the cell's proteins are "in the right place and
shape at the right time".
Researchers from Imperial
College London, the Charing Cross Hospital and University College
London developed transgenic mice with high levels of the protein,
called HSP27, throughout the brain, spinal cord and other tissues.
They found that HSP27
markedly protected the mice from cell death in the hippocampus
region of the brain when a neuro-toxic agent was introduced.
Mortality of the animals was also reduced by more than 50 per cent.
Similar results were also
obtained when HSP27 was injected directly into the brain.
Professor Jacqueline de
Belleroche, one of the senior authors, says, "At present, there is
no cure for neuro-degenerative diseases, such as Alzheimer's and
Parkinson's, but the discovery of the beneficial effects of this
protein in the brain may provide us with a way to at least slow down
the disease process."
And she adds, "Eventually
it may be possible to use a drug to increase levels of HSP27 in the
brain, which could be given to those suffering from
neuro-degenerative diseases."
The research is published
in the Journal of Biological Chemistry.
© HMG Worldwide Ltd 2003
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