| MONDAY, April 14 (HealthScoutNews) -- Whether
calcium comes from dairy products or supplements, girls who consume
the highest levels weigh less than girls who consume lower levels, a
new study says.
"Dairy and calcium intake is associated with the level of fat and
weight among adolescent girls," says lead author Rachel Novotny, a
nutritionist at the University of Hawaii. Similar findings have been
found in animals, adults and in very young children, but this is the
first time it has been found in young girls, she adds. These
findings support the idea that calcium, especially from dairy
products, helps control weight and fat.
Novotny and her colleagues from the University of Hawaii at Manoa
in Honolulu studied 323 girls, aged 9 to 14 years old. The
researchers collected data on what the girls ate and their amount of
physical exercise. They also measured the girls' weight and the
amount of fat just above the hipbone near the bellybutton. This
so-called "skin fold thickness" measures abdominal fat.
Naturally, the girls who consumed the most calories and did the
least physical exercise weighed more and had more body fat. However,
after Novotny's team looked at calcium intake, they found that
despite differences in calorie intake and amount of exercise, girls
who consumed more calcium weighed less than girls who consumed less
calcium.
In fact, the investigators found that as little as a daily
increase of one cup of milk or a small piece of cheese, about 300
milligrams of calcium, resulted in one-half inch less of abdominal
fat and as much as two pounds less of body weight. "I have reason to
believe that the same effect occurs in boys," Novotny says.
Novotny presented her findings on April 13 as part of the
American Society for Nutritional Sciences program at the
Experimental Biology meeting in San Diego.
Over the past several decades, the consumption of dairy foods in
the United States has decreased, Novotny says. "This may be
contributing to our high levels of obesity. These findings could
have a measurable impact on levels of weight," she adds.
People should be encouraged to add more dairy to their diet,
which will help them control weight throughout their lives, Novotny
says.
"This study presents exciting results that adds to the previously
published literature on the effects of higher calcium or dairy
intake on body composition, particularly fat mass," says Dorothy
Teegarden, a professor of nutrition at Purdue University.
She adds the result of this study provides further evidence that
higher calcium intake may play an important role in reducing the
growing problem of obesity in the United States, particularly in
children.
However, Dr. Robert P. Heaney, a professor of medicine and bone
expert from Creighton University, cautions that while high calcium
intake can help, "nothing will help you if you eat too much."
More information
Learn about calcium intake from the
American Dietetic Association and the
American Academy of Pediatrics.
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